Wedding Cake Icing

INGREDIENTS:

• 1 cup shortening
• 1/2 teaspoon salt
• 1 1/2 teaspoons clear imitation vanilla extract

• 1/4 teaspoon almond extract
• 1/2 cup water
• 8 cups sifted confectioners' sugar
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Directions

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1. Mix shortening, water, vanilla, almond extract, and half of the powdered sugar with a mixer for 5-10 minutes. (it's very important to mix this long)
2. Add the rest of the powdered sugar and beat just enough to mix in.
3. Add additional water for desired consistency.